svetikya Page 103
Page 103
Lin Fan's movements were skilled, and he didn't wait for everyone to hold their breath, and went straight through all the fine faces.
'Wow'
Everyone, took a deep breath in relief.
next second...
'pat pat pat'
Everyone turned their attention, and the one who clapped was S Kirisenzaemon.
The old man said calmly: "I have no reason not to applaud for such a wonderful cooking show!!!"
"Gourmet food is not only for the taste, but also to shock the soul, and even the senses after entering the eyes. It is also an art!"
"Lin Fan brought this art into full play!"
"Awesome.. The old man really admires!!!"
'...'
As soon as the words come out.
After a moment of silence.
'pat pat pat'
Applause.
The spotlight is on Lin Fan!
The halberd eating is not over yet, but at this moment, Lin Fan, on the field at this moment, already has a signal of victory! ! !
Lin Fan was the focus of everyone at this moment.
No one was looking at Tousuke Megishima, the man who once held the title of Ramen Master.
Everyone just felt that this freshman named Lin Fan on the field was really too strong! ! !
Next...
Lin Fan's cooking entered the theme.
Fire up, hot oil...
When the oil temperature is moderate, put the dragon's beard noodles into the pot, fry lightly and then remove.
Then, put the dragon's beard face into the boiling water again.
In just a moment, in the blink of an eye, a bowl of simple, steaming, and fragrant Dragon Beard Noodles is completed.
Pair with sight-ready seasonings.
Lin Fan took his dragon beard face and strode to the judges' table.
“The Chinese Cuisine? Superfine Longxu Noodles, please try it!!!”
“…”
...
――――Here is the cute dividing line――――
PS: Thank you for reading, the fourth update will be presented later, try to finish today's seventh update around 12 o'clock!Spoon.
Chapter 107
Lin Fan put down the Dragon Beard Face.
Hair-thin noodles floated on the clear soup.
There were also a few chopped green onion sprinkled on the surface, and the steaming mist, the fragrance of the fragrance came to the nostrils.
Even without this enticing fragrance, the three judges are very curious about the Longxu Noodles.
I can't wait to try and see what this amazing ramen tastes like.
But one of the judges looked at the field subconsciously.
At this time, Tousuke Megishima, the ramen has come to an end.
so...
One of the judges said, "It seems that the dishes over there are almost cooked, so let's try Lin Fan's first!"
S Kirisenzaemon nodded.
The three judges turned their attention to Lin Fan's dragon beard.
When I picked up the noodle bowl, there was a strong aroma of meat, with the fragrance of chopped green onion and vegetables.
It's just such a simple bowl of noodles, and you can't stop just looking at it!
First, Sakisenzaemon, gently mixed with chopsticks.
Don't dare to exert force, for fear that with a little force, this hair-like surface will be disrupted.
This way, the noodle soup is not perfect! !
Seeing this, Lin Fan smiled and said, "Senior, don't worry, you don't have to be so careful!"
"This bowl of Longxu noodles is not as fragile as you think!!!"
"..."
S Kirisenzaemon nodded, but subconsciously, he would still lighten his strength.
Pick up a pinch of...
He pretended to be calm, but couldn't wait to eat the Longxu Noodles into his mouth.
'kakaka'
In an instant, after the Dragon Beard Noodles entered, it was obviously soaked in the soup.
But it didn't have any soft taste at all!
What's even more exaggerated is that S Kirisenzaemon, at the moment when his upper and lower teeth bit the noodles.
With such thin noodles, you can still feel the inside of the crispy shell, but it tastes tough.
"Q bomb, smooth, and so tough!!!"
"..."
The judge next to him was talking while eating.
S Kiri Senzaemon was surprised: "The key is.... the soup base of this ramen!!!"
After speaking, he looked at Lin Fan.
Lin Fan knew the old man's doubts.
So he smiled: "Senior guessed it before, the soup is big bone soup!!!"
“Big Bone Broth!!!”
The three judges spoke in unison.
Lin Fan continued: "Yes..."
"Everyone must be wondering, why did the big bone soup boil in such a short period of time, and..."
"Why is this big bone soup so rich and fragrant, right?"
The two judges nodded in succession.
S Kirisenzaemon didn't say anything, but his eyes had already explained everything, and he couldn't wait to know.
Lin Fan continued, "The big bone soup was prepared when I started the first halberd meal."
"Because it's always been a small fire, there's not a lot of water vapor coming out."
"And because the exhaust fan is always on, it's also because it's been directly connected to cooking."
"It's normal for the flavors of other ingredients to overshadow it."
"It's full-bodied fresh..."
"I dug the marrow out of every pork bone, and then melted it into the soup."
"It's been simmering for a whole day on a low fire again, so now the three of them are drinking, which is a super bowl bone soup that concentrates all the essence of the tube bone!!!"
"Such a soup base with Longxu noodles can only be the icing on the cake."
"It looks like an ordinary bowl of clear soup noodles, but in fact all the essence is concentrated into this bowl of soup!!"
'...'
The three judges, eating Longbeard Noodles, did not want to comment at this moment.
It was so delicious! ! !
At this time, Tousuke Megishima had already put his prepared ramen on the jury table.
But the three judges seem to be immersed in the world of ramen.
Didn't notice at all.
Tousuke Megishima didn't show much expression.
After watching so many halberds, he already knew that eating was emotional, which was the characteristic of Lin Fan's cooking.
So, he was not surprised.
Instead, I am confident in my own ramen.
Seeing the judges gradually calm down, Tousuke Megishima said, "This is the African ramen I made, please try it!!!"
"..."
The three judges put down the ramen bowls that have been eaten up.
Looking at the African ramen made by Tousuke Megishima, the three judges were a little absent-minded.
Lin Fan's Dragon Beard Noodles was always in his mind.
"How should I put it, in contrast to the Dragon Beard Noodles, this African ramen from Megishima Tofusuke will give people a sense of impact, whether in color vision or sensory."
"Because the Dragon Beard Noodles looks bland."
"but..."
"I wonder if you, as a ramen master, can also understand the meaning of this!"
"..."
S Kirisenzaemon said meaningfully.
Indeed, Tousuke Megishima did not understand the meaning of the old man's words.
But Lin Fan knew it!
The meaning of S Kirisenzaemon's words is very simple, that is, don't just focus on the outside.
It is necessary to see more of the interior of the ingredients and bring them into full play.
Obviously, Lin Fan felt that this ramen master's ramen was not as good as the world's touted.
Leaving aside Lin Fan's advantage in ramen, as far as he makes this African ramen, he has already lost.
The soul of ramen...
Tofusuke Megishima could not be found! !
Lin Fan was silent, watching the three judges and serving up the African ramen.
It will be the seasoning prepared in advance, put it in the noodles and stir well.
Across the distance, Lin Fan could already smell the pungent odor of the peppers in the seasoning.
Finally, Lin Fan couldn't help but say: "Sometimes, not all the best ingredients are piled together to be the best!"
Tousuke Megishima was puzzled.