Page 93
Page 93
This was the food provided by the Far Moon Food Truck at the time.
That day, we didn’t use up all the food for the day.
Many more were put into the freezer by Aoba.
Now, as Qingye holds this beef brisket in his hand again and weighs it, he can't help but feel a sense of emotion.
This meat is so good!
He washed the meat twice.
Then the meat was placed on the cutting board.
He gripped the hilt of the 687 knife in his right hand and began to examine it.
Since we're making meat-filled rice buns...
Then you definitely need to use sliced meat.
And the meat slices absolutely cannot be too thin.
If it's too thin, it'll easily break during the frying process.
Slightly thicker.
Fry it in a pan until it's about 70% cooked, and it'll be just right!
As the blade is pushed flat, a slice of meat, about three or four millimeters thick, slowly slides out along the blade.
The meat slice is not transparent when picked up, but just slightly translucent.
A piece of meat is about ten centimeters long and only three or four fingers wide.
A single piece is far from enough to wrap up the rice.
We need a few more slices.
Qingye estimated in her mind and then sliced three more pieces.
Four pieces, I think it should be enough.
After the meat slices were cooked, Aoba set them aside.
Now, he is going to start making fried rice.
The rice in the rice rolls is fried in advance and then covered with something.
He first put on gloves and loosened the cold rice by squeezing it.
This way the food won't stick together when you fry it.
After doing all this, he picked up the wok.
Pour some oil into it, light the fire and wait for the oil to heat up.
When Aoba saw a barely visible layer of blue smoke rising from the surface of the oil, he poured in the diced carrots.
Stir-fry twice and then add the diced onion.
Then pour the rice in.
He quickly stir-fried the rice and added seasonings in between.
The rice, which has already been given an aroma by the heat, now becomes even more fragrant with the addition of seasonings.
Hiratsuka Shizuka, who was sitting outside talking with Futaro and Saitama, twitched her nose slightly.
She smelled the delicious aroma coming from the kitchen.
This fragrance!
very familiar!
"Aoba smells good no matter what you make with it."
Saitama smiled faintly.
Futaro, who was standing to the side, nodded silently.
He had received a lot of help from Aoba before.
For at least three years of high school, he survived mostly on the food that Aoba cooked for him.
"That guy..."
"Looks like you still remember!"
Hiratsuka Shizuka smelled the aroma of meat in the air, her eyes filled with anticipation.
Even though she doesn't lack money.
But once you've tasted this dish, you'll never forget it.
Just like that bastard Aoba...
back kitchen.
Qingye used her chopsticks to pick up a slice of meat and put it into the pot.
Sizzle. Sizzle.
The meat slices, which were originally light pink, suddenly turned white.
Hot spots of oil dance around the meat slices.
The meat slices became slightly wrinkled instead of flat.
I quickly flipped it over.
After frying for a few seconds, take it out and cover the fried rice.
Cover them one by one.
From an invisible perspective, the contact point between the meat slices and the rice.
The oil from the meat slices is slowly flowing into the gaps in the rice.
Aoba mixed a spoonful of sauce and poured it directly on top.
He was not very satisfied with the traditional teriyaki sauce, so he made some improvements.
After pouring the sauce, the meat roll rice is done.
He carried the plate to Hiratsuka Shizuka.
"Meat-wrapped rice, please enjoy."
Chapter 54 My Former Teacher! Hiratsuka Shizuka: I will definitely get you back!!
He took out a clean little white spoon and placed it on the side of the plate.
This meat-filled rice dish can be considered his answer to Hiratsuka Shizuka.
"Humph!"
Hiratsuka Shizuka smelled the familiar aroma of meat and unconsciously swallowed.
She gave a satisfied hum to Qingye with her pretty nose.
It seemed they were very satisfied with his performance.
However, she only watched, perhaps because Aoba was present and she was too embarrassed to speak directly.
"Eat quickly, do you still need to pretend to be reserved with someone like us?"
Aoba smiled, sounding annoyed.
He chopped Hiratsuka Shizuka on the head and then rubbed it like he was comforting a child.
It messed up her hair a bit.
"Ah~!!!"
"do not care!"
Hiratsuka Shizuka shouted at Aoba's helplessness.
Then, he couldn't help but swallow, quickly picked up the spoon, scooped up a spoonful of rice, and put it in his mouth.
The meat slices are too big; one spoonful isn't enough to hold all the shrimp.
The rice had just entered my mouth.
She seemed to involuntarily tense up.
He even let out a long, satisfied sigh.
"Well!!"
"tasty!!!"
Teacher Jing, who has completely let loose, can't stop now.
For an instant.
Just a moment ago, they seemed a bit arrogant, but in an instant, they joined the group of people who buried themselves in their rice.
This look is so cute.
"Aoba, give me one!!!"
"Aoba, I want one too."
Futaro and Saitama, who were standing nearby, both raised their hands.
"Great! We happen to have some leftover grilled meat, so consider that today's special."
Aoba smiled and nodded.
Back in the kitchen, they made another meat-filled rice bun for the two of them.
He also gave extra portions of the remaining grilled meat to Futaro and Saitama.
Although he didn't know how Futaro was doing in college, he knew very well from his three years of high school life.
The other party's conditions are not very good.
svetikya